In this hands-on cooking class led by a certified un-Chef, you will travel through the flavours of Mexico as you taste regional dishes and work with traditional techniques. Along the way you will try drinks made with a liquor of Mexican origin from different parts of the country, and you will cook using ingredients tied to those regional tastes.
Your chef instructor will explain the origin and use of the ingredients you handle and will share part of the history behind the dishes made with them. The experience is designed as a relaxed dinner with friends; you will meet others, share a meal, and take part in transmitting Mexican culture through its traditional food, which the provider describes as a heritage of humanity.
Why Visit
- Certified un-Chef instructor teaching traditional Mexican techniques
- Tasting of regional Mexican flavors paired with traditional techniques
- Sampling of Mexican-origin liquors from different regions
- Ingredient origins and dish histories explained by the chef instructor
- Communal dinner for meeting friends and sharing traditional food
What's included
- Accompanying drinks may include alcohol for 18+
What's Not Included
- Private transportation
Accessibility
- Transportation is wheelchair accessible
- Wheelchair accessible
- Surfaces are wheelchair accessible
- Accessible to strollers
- Service animals welcome
- Public transit links nearby
- Infants must sit on an adult's lap
Tour available in your selected language
Additional information
We have Air Conditioning
Alcoholic beverages restricted to minors (18 years in Mexico)
Bring your ticket with you to the attraction.
Be aware that operators may cancel for unforeseen reasons.
You must be 18 years or older to book. Children must be accompanied by an adult.