In this hands-on class you’ll listen to the history of cacao and learn how to make chocolate from bean to bar. As you move through the process, you’ll prepare the traditional chocolate drink once enjoyed by Aztec kings and learn about the ingredients and techniques behind it.
You’ll finish the session by creating your very own chocolate bar to take home. The class will also include a chocolate tasting, where you’ll try both gourmet and commercial chocolate and see if you can spot the difference between them. Along the way, you’ll get a practical sense of the flavours and textures that distinguish handcrafted chocolate from mass-produced varieties.
Why Visit
- Cacao history talk tracing chocolate origins and production methods
- Bean-to-bar chocolate workshop with hands-on roasting grinding and molding
- Traditional Aztec chocolate drink prepared by participants using original recipe
- Personal chocolate bar to take home crafted during the class
- Chocolate tasting comparing gourmet and commercial flavours to spot differences
What's included
- Chocolate making machines
Accessibility
- Wheelchair accessible
- Public transit links nearby
- Infants must sit on an adult's lap
Tour available in your selected language
Additional information
Bring your ticket with you to the attraction.
Be aware that operators may cancel for unforeseen reasons.
You must be 18 years or older to book. Children must be accompanied by an adult.