In the heart of the Paopao Valley, amid pineapple fields, you will work in professional spaces set up for workshops and culinary training. These areas sit beside a production laboratory, so you will experience a setting that blends hands-on learning with a working food environment.
As you move through the experience, you will discover elements of Polynesian culture — from its history to life today and the transformations Polynesian society is going through. You will immerse yourself in a cultural, taste-orientated, convivial and family-focused atmosphere. Surrounded by growing gardens, you will also get a glimpse of the valley’s natural resources and how they relate to the local food and traditions.
Why Visit
- Culinary workshops in professional kitchens for families and all ages
What's included
- Snacks
- Lunch
- All taxes and fees
- Coffee or tea
What's Not Included
- Air-conditioned vehicle
- Alcoholic beverages
Accessibility
- Transportation is wheelchair accessible
- Wheelchair accessible
- Service animals welcome
Tour available in your selected language
Additional information
Bring your ticket with you to the attraction.
Be aware that operators may cancel for unforeseen reasons.
You must be 18 years or older to book. Children must be accompanied by an adult.