Family owned and independently run, Tyrrells Park has been created with the belief that true hospitality lies not in grandeur, but in atmosphere, generosity and thoughtful detail. Set within eight acres of peaceful gardens and grounds on the edge of the forest, the house offers something intentionally different from the traditional hotel experience. Here, guests are encouraged not simply to stay, but to settle in, slow down and feel entirely at home. At the heart of the house is The Cellar, Wine and Cheese Bar that sits at the centre of the Tyrrells Park experience. Beneath soft lighting and amongst intimate surroundings, guests are invited to enjoy beautifully prepared food, exceptional wines and the quiet pleasure of unhurried conversation. The carefully curated wine list brings together both Old and New World wines selected with genuine passion, alongside a distinguished Champagne collection chosen for moments worth savouring. The experience is centred around relaxed dining and the pleasure of staying awhile. Signature boards feature an ever changing selection of artisanal cheeses, charcuterie and thoughtfully sourced accompaniments, celebrating both local produce and exceptional ingredients from further afield. Alongside these, a menu of homemade small plates, starters and desserts is prepared with understated elegance and a deep appreciation for simple things done beautifully. This is not simply a hotel with a restaurant, but a restaurant with rooms, a house shaped around long lunches, candlelit dinners, good wine, quiet conversation and the rare luxury of feeling entirely removed from the pace of everyday life. Inside, original architectural features sit effortlessly alongside elegant interiors and thoughtful modern comforts. The atmosphere throughout is relaxed yet refined, with each room designed to feel personal, peaceful and quietly indulgent.

Originally known as Tyrrells Ford, Tyrrells Park first began life as an elegant hunting lodge, complete with its own bothy and kennels, quietly reflecting the sporting traditions and rural character that have long defined this beautiful corner of the New Forest. Over the years, the house evolved with grace and gentle care, always preserving the warmth, charm and sense of character that made it so distinctive. Today, following an extensive and thoughtfully considered restoration, Tyrrells Park enters a new chapter, one that honours its heritage while embracing a more refined and contemporary style of hospitality.

Though wonderfully secluded, Tyrrells Park remains perfectly positioned between Ringwood and Christchurch, offering easy access to both the coastline and the surrounding forest landscape, whilst also being conveniently close to Bournemouth Airport and the Southampton cruise terminals. Whether beginning a holiday, preparing for an early morning flight, travelling for business or returning home from time away, Tyrrells Park offers a quieter and more considered way to travel. Guests are invited to settle in for the evening, enjoy good food and exceptional wine at The Cellar, and unwind with a restful night’s stay before continuing onward. For added ease and convenience, the option of leaving the car behind also provides an elegant alternative to traditional airport or port parking. More than simply a place to stay, Tyrrells Park is intended as a place to return to, for warm hospitality, memorable dining and the simple enjoyment of time well spent.